Become a caterer and learn essential cooking skills. This course provides an opportunity to interact with and learn from very successful, highly qualified and experienced professionals and master chefs. It also allows you to enter a profession which will continue to prosper for as long as society demands food. Students will complete the following units:
1
Human Nutrition
2
Cooking
3
Kitchen and food nutrition
4
Planning a Menu
5
Alcoholic Beverages
6
Tea, Coffee and Non-Alcoholic Beverages
7
Scope and Nature of Catering Services
8
Personal Management
9
Management of Catering Services
10
Menu Planning on a Small Scale
11
Menu Planning on a Large Scale
How Will You Benefit?
Fast track your career or business plans into catering & cooking
Learn the inside secrets of how to become a caterer in months not years!
Study a catering and cooking course that was designed in conjunction with senior members of the profession
Free up valuable time, don’t waste time and money travelling to classes
Study at your own pace whenever and wherever you are
Have access to a tutor
Easy interest free payment plans from as low as $39 per week
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